The Intelligent Mobile Shelter – Central Kitchen is designed as a complete supporting solution for the Intelligent Mobile Shelter – Banquet Hall, enabling coordinated operation. It effectively addresses hidden risks concerning food safety and environmental hygiene caused by traditional open-air banquet tent setups.
Food safety and environmental pollution have long been two core challenges restricting rural banquet operations. To solve these pain points systematically and comprehensively, we provide a full-chain, one-stop solution centered on the central kitchen. Ingredients are supplied through a closed-loop supply chain, ensuring food hygiene and safety from the source. Meanwhile, information-based management and professional operation are introduced to achieve efficient control over the entire banquet process.
The central kitchen features an internal zoning layout with a compact structure and complete functions. The interior materials and equipment meet or exceed national standards in comprehensive performance, significantly improving meal preparation speed and overall operational efficiency.
After banquets, food waste is collected, transported and disposed of by dedicated professionals to minimize environmental impact. As an intelligent shelter product aligned with national industrial development trends, the central kitchen leads the upgrading and advancement of the industry.
Standard Specifications:
A : 4.2m × 5.7m;
B : 6.8m × 5.7m;
C : 12m × 6.2m;
D : Custom sizes available upon request;
运输方式
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